Wednesday, November 9, 2011

Claus Meyers Æblekage

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Trying to use up the last of the 7kg of apples we picked in September, I tried another Danish recipe: Claus Meyers Æblekage med syrup og cider.

Actually, although some might beg to differ, this cake really is another excuse to continue with my latest interest in food photography, a little harder this time without the brilliant red colour to attract the eye.

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